Today we had a lunch meeting at work. Sandwich tray
and chips from Jason’s Deli. I have to say it was quite eye opening to
see how far I have come from the choices I was making 6 months or a year ago
and knowing that I still have issues to deal with.
Some choices today I could have made better:
- Getting the sandwich on wheat bread instead of white
- Stopping at half a sandwich instead of having another half.
- Getting Road beef instead of turkey for my second serving
I have to give myself a pat on the back for making some good
choices.
- I ate half a turkey sandwich (other half was roast beef)
- I didn’t add any mayo
- I didn’t have any chips
- I went back to my desk and ate an apple and sugar free jello
- I didn’t take/eat a third half sandwich even though the extras were sitting on the break room table screaming “Eat me, you know you want to! It’s just one more.” I will admit that I had it in my hand but put it back realizing what a bad choice that was (wrapped in a napkin so I didn’t put back food I “touched”). Thank goodness no one walked into the room to see me having that personal growth moment!
It’s nice to know that the positive choices I am making now
outnumber the bad choices. And that the bad ones really aren’t that
bad….I didn’t eat an entire tub of ice cream or anything (although that does
sound good….no, no, just say no). I really have to keep telling myself
this is a marathon, not a sprint. I am doing things at a slower pace so
they will stick with me. I feel like they are.
The food part has been pretty easy to maintain for the most
part. I don’t seem to long for the really bad things I was once eating on
a regular basis, often multiple times a day. I am happy eating the
foods I have been. I am still eating foods that I want, just trying to
make better choices (lower fat versions, more fruits/veggies, more lean
meats). They taste good and I enjoy eating them. I don’t feel
deprived by what I’m eating. I thing I continue to struggle with is the
portions. I still want to eat more….because I like the food. Still
waiting for my body to tell me to stop eating and to be able to listen to that
message and act on it.
It’s a journey. But today I am celebrating the
successes I have achieved. Progress, not perfection.
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